agroecology - Page 2

power

A call to the food giants: Put biodiversity on our plates!

In France, the current industrial agricultural model is impoverishing biodiversity, depriving farmers of the ecological services provided by nature and ultimately threatening our ability to feed ourselves. We must therefore accelerate the agro-ecological transition from input-dependent agriculture. To do this, the Noé association is asking, through

Plus
biodiversity and artificialisation

Artificialization of land: biodiversity at risk!

/

Urbanisation gained on natural or cultivated areas, expansion of industrial or commercial infrastructures, roads, car parks, ... all contribute to a complete and often irreversible change in land use. Few people are aware of this, but France is particularly affected by this phenomenon, which leads to the loss of biodiversity and farms.

Plus

JOIN

THE CIRCLE OF THOSE WHO WANT TO UNDERSTAND OUR TIME OF TRANSITION, LOOK AT THE WORLD WITH OPEN EYES AND ACT

You have received 3 free articles to discover UP'.

Enjoy unlimited access to our content!

From $1.99 per week only.