1TP3Feeding - Page 3

When engineers go green

How do we engage students in a career that serves the ecological transition and the common good? This is the challenge revealed by a new kind of partnership, that between an engineering school and a startup that has developed a connected greenhouse to produce its own food. Explanations. More and more

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Spreading pesticides: distances from stupidity

It was not a good idea to find out this Saturday about the government's decision to set the minimum distance between homes and pesticide application areas at 5 or 10 metres. I was in the middle of reading the book "Psychology of bullshit" (1). And now we're swimming in

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power

A call to the food giants: Put biodiversity on our plates!

In France, the current industrial agricultural model is impoverishing biodiversity, depriving farmers of the ecological services provided by nature and ultimately threatening our ability to feed ourselves. We must therefore accelerate the agro-ecological transition from input-dependent agriculture. To do this, the Noé association is asking, through

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organic drifts

The Hidden Wolves of the Organic Boom

Organic farming is definitely on the up and up. The latest figures published by the Organic Agency, which has been scrutinising this market for several years, set an impressive series of records. But behind these abstract figures, there are some very concrete realities. The organic origins, the organic products grown by farmers and the organic

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power

What are you eating?

On the occasion of the European Sustainable Development Week, the platform wweeddoo.com (1) will launch a call for projects on sustainable food: What do you eat? Objective: sustainable food gives a voice to the initiatives of young people and actors committed to the planet. On the occasion of the week

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global commerce

Do international trade agreements threaten our democratic choices?

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The European Union is increasing the number of bilateral free trade agreements, in all opacity. This is the analysis and point of view of the foodwatch association, which defends the rights of consumer citizens to greater transparency in the food sector and access to healthy food. A few days before the European elections, the organisation

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nanotechnologies

Nanodilems: In praise of constraints

At a time when a national debate is being invented in France, with new and multiple forms, everyone is wondering: how can we move from mistrust to trust? What signals, experiences and results can be used to meet a central expectation, that of feeling counted and of having an impact?

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