Foodwatch alert: The Foreign Affairs Committee rolls out the red carpet for the AACC, two days before its vote in the National Assembly on July 17 to ratify the Europe-Canada trade agreement. The headlong rush for free trade agreements continues at full speed, just a few days after the announcement of the agreement.
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The European Union is increasing the number of bilateral free trade agreements, in all opacity. This is the analysis and point of view of the foodwatch association, which defends the rights of consumer citizens to greater transparency in the food sector and access to healthy food. A few days before the European elections, the organisation
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Manufacturers and distributors have no lack of imagination to target children in their communication: organization of birthday parties with avalanches of sweets and candies, labels with animal drawings and fun games, everything is good to incite our children to junk food without limit. Products that are too fatty, too sweet, too salty.
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Interdiction du glyphosate en France au plus tard dans trois ans : face au rétropédalage du gouvernement, plus de 30 organisations de la société civile lancent une pétition. Emmanuel Macron s’est engagé en novembre dernier à interdire le glyphosate en France « au plus tard dans trois ans », après
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In its opinion on mineral oils, the National Agency for Food, Environmental and Occupational Health Safety (Anses) confirms that toxic substances that migrate from packaging - often made of recycled paper or cardboard - to food do indeed pose a risk to our health.
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The AACC agreement, which is about to be voted by the European Parliament on 15 February, infringes the French Constitution, according to an analysis by the NGO foodwatch. The recent additions of texts in the annex, notably following requests from Wallonia, do not change this. This is confirmed by a new
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Comment aider le consommateur dans ses choix alimentaires et nutritionnels ? Un règlement, applicable en Europe depuis 2011, fixe les informations nutritionnelles à inclure sur l’étiquetage, ainsi que la forme sous laquelle elles sont présentées aux consommateurs (positionnement, taille, présentation …) L’étiquetage nutritionnel des denrées comprend toutes les informations apposées
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In the light of the movements of opinion that are expressing concern about food safety, it seems legitimate to question the various ways in which the food we consume is manufactured. And in view of changing lifestyles and consumption patterns and the growing number of our fellow citizens in
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